• Anhydrous creams post Bakery

    Anhydrous creams post Bakery
    OLCREAM


    Good things create happiness
post forno latte e nocciola
Cod. 95CLN5
olCream post-backing
Milk and Hazelnut
icon no glutine
Senza glutine
gluten free
icon no grassi idrogenati
Senza grassi idrogenati
without hydrogenated fats
icon crema
Filling cream
icon pdf
download informative sheet
Post-baking cream for filling
Ready-to-use creams that are ideal for post-baking filling.
OLCREAM MILK AND HAZELNUT is a spreadable cream for filling enriched with tasty semi-skimmed milk and select hazelnuts. Also ideal for high-quality flavouring
CHARACTERISTICS
  • hydrogenated fat-free
  • with hazelnuts
  • with low-fat milk
  • with sunflower oil
  • gluten-free
ADVANTAGES
  • excellent texture
  • high spreadability
  • easy to dress
  • ready to use
  • rich hazelnut flavour
  • balanced milk flavour
FORMATS
secchiello
Bucket
Cod.Pack.Pallet
95CLN5BUCKET of 5KG600KG
USE
farcitura croissant
Platte filling
farcitura cake e rolle
cakes and rollè filling
preparazione semifreddi
semifreddo preparation
aromatizzazione creme
Flavouring creams