Margarine
Dolca

Cod. 850099

Dolca
Cream- cake

Margarine with added butter
Hydrogenated-fat-free margarine made with high-quality vegetable-origin ingredients, suitably balanced with butter for making delicious patisserie products.

DOLCA Cream-cake is the quality-line hydrogenated fat-free margarine, an ideal ingredient for delicious patisserie. The added butter lends it a delicate aroma, and it is the perfect ingredient for quality creams, cakes and shortcrust pastries

Cod. 851095

Dolca
Platte

Margarine with added butter

Hydrogenated-fat-free margarine made with high-quality vegetable-origin ingredients, suitably balanced with butter for making delicious patisserie products.

DOLCA Platte is the hydrogenated fat-free quality-line margarine. The added butter renders it the ideal ingredient for delicious patisserie. Its new formula has improved performance, guaranteeing higher rising for your quality puff pastries, Danish and croissants.