Margarine
Experience

Cod. 834094

Experience
Cream - cake

Vegetable margarine
A product designed to provide excellent value for money.

All the experience of the OLFOOD research laboratories in an all-vegetable margarine specially studied to guarantee the best value for money. Also ideal for large- and very large-scale production, EXPERIENCE Cream-cake margarine adds flavour to your creams and shortcrust pastries

Cod. 817595

Experience
NH PLATTE

Vegetable margarine
A product designed to provide excellent value for money.

The OLFOOD research laboratories have come up with EXPERIENCE NH Platte, the hydrogenated fat-free vegetable margarine that is easy to use and ideal for high-quality puff pastries, leavened pastries and Danish. Its extraordinary value for money also makes it an ideal margarine for large-scale production

Cod. 871095

Experience
Platte

Vegetable margarine
A product designed to provide excellent value for money.

EXPERIENCE Platte, the all-vegetable margarine studied in the OLFOOD research laboratories to meet the needs of artisan workshops that require stable and high-performance vegetable fats. A format and recipe that render it an ideal margarine for large-scale quality leavened pastries

Cod. 893195

Experience
Melange CR-SF

Experience Margarine

A product designed to provide excellent value for money.

Stable, high-performance and excellent value for money, EXPERIENCE Melange platte CR-SF is the blend for those who are looking for quality and value for money. With anhydrous butter, it guarantees an unmistakable aroma and the workability of a product studied for patisserie professionals. Also ideal for large-scale productions