Cod. 9620LR
olMix
RECURRENCE
RECURRENCE
Semi-finished products for patisserie
Semi-finished products for specific patisserie requirements
Semi-finished products for specific patisserie requirements
High-quality ingredients and natural yeast skilfully blended for excellent results.
OLMIX RICORRENZA is a versatile and easy to use product, ideal for making Christmas panettone and pandoro, Easter colomba and Veneziana cake. It can also be used for croissants, brioches and a wide range of other leavened desserts, which makes OLMIX RECURRENCE an all-year-round product.
CHARACTERISTICS
- sourdough
- type “0” flour
- select sugar
- powdered milk
ADVANTAGES
- versatile
- optimises time
- guaranteed results
- suitable for recipes for all occasions
- highly customisable
- balanced ingredients
- respect for artisan traditions
FORMATS
BAG
| Cod. | Pack. | pallet |
| 9620LR | BAG of 10KG | 720KG |
USE
Leavened by recurrence
